Collection: Sake

What is sake


Sake that can be enjoyed hot or cold. In recent years, there is a wide variety of sake, including sake developed for the younger generation, women, and overseas.

Sake must be made with white rice, fermented and matured with koji and water, and must contain alcohol. Sake is made by adding koji and water to steamed white rice and fermenting it.

Sake is commonly referred to simply as sake, but in ancient times it was called sasa, and in the English-speaking world it is sometimes referred to as “Japanese rice wine”. However, nowadays it is becoming more common to simply say “sake”.

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  • Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml
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    $9,833.00
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    $9,833.00
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  • Tenjo Mugen dry special pure rice 720ml
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    $289.00
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    $289.00
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  • Tenjo Mugen Umakuchi Special Junmai 720ml
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    $280.00
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    $280.00
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  • Tenjo Mugen Daiginjo Yamada Nishiki 720ml
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    $630.00
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    $630.00
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  • Tenjo Mugen Junmai Daiginjo Shizuku Shizuku 720ml
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    $1,166.00
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    $1,166.00
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  • Washigoku Daiginjo Yamada Nishiki 720ml
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    $653.00
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    $653.00
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  • Washigoku Junmai Daiginjo 720ml
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    $424.00
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    $424.00
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  • Washigoku Junmai Ginjo 720ml
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    $350.00
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    $350.00
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  • Washigoku Tokubetsu Junmai Sake 720ml
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    $292.00
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    $292.00
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  • 寒梅酒造 甘酒 Kanbai Shuzo: 500ml Amazake
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    $161.00
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    $161.00
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  • 陽のしずく いちご酒 Hi no Shizuku Strawberry Sake 720ml
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    $420.00
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    $420.00
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  • 鶯咲 純米酒 Ousaki Junmai-shu 720ml
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    $359.00
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    $359.00
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  • Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml
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    $1,230.00
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    $1,230.00
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  • Miyakan Plum Junmai Daiginjo Premium 720m
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    $443.00
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    $443.00
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  • Natural sake □Soil sake (Gohyakumangoku) 720ml
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    $616.00
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    $616.00
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