{"title":"SAKE","description":"\u003ch3\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003eSAKE  日本酒\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003eSake that can be enjoyed warm or chilled.\u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003e\u003cspan style=\"vertical-align: inherit;\" dir=\"auto\"\u003eIt means “made from polished rice,” “fermented and matured using koji and water,” and “an alcoholic beverage.” Steamed sake rice mixed with koji and water and then fermented is called “sake.”\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"manzairaku-kaga-_-plum-wine","title":"Manzairaku Kaga plum wine 720ml","description":"\u003ch2 class=\"title1 no2\"\u003eManzairaku Kaga _ plum wine\u003c\/h2\u003e\u003cp\u003e A plum sake brewed by Manzai-Raku since 1990 that combines the richness of the plum flavor with a clear taste.\u003c\/p\u003e\u003ch4\u003e Features \u0026amp; Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e Ishikawa Prefecture\u003c\/li\u003e\n\u003cli\u003e Kobori Shuzo Co. Ltd.\u003c\/li\u003e\n\u003cli\u003e Plum (Bemnisashi), Crystal sugar, Brewing alcohol\u003c\/li\u003e\n\u003cli\u003e Alcohol content: 14%\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cbr\u003e They use only Benisashiume plums from Hokuriku, which are rich in amino acids and minerals, and make them in a simple, old-fashioned way.\u003cbr\u003e\u003cbr\u003e This is a high-quality plum wine from Hokuriku, where the plums are cultivated, soaked, and bottled in the favorable environment of Hokuriku, where they are matured for about two years until they reach a balanced and delicious flavor.\u003cbr\u003e It has been voted No. 1 in Japan in the NIKKEI Plus 1 Everything Ranking by the Nikkei , and has been offered in First Class on North American and European flights of All Nippon Airways (ANA). \u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/top-kagaumesyu_orig_480x480.jpg?v=1588388094\" alt=\"\"\u003e\u003c\/p\u003e\u003ch2\u003e \u003cspan\u003eBenisashi Ume\u003c\/span\u003e\n\u003c\/h2\u003e\u003cp\u003e It is a high-grade variety of Hokuriku's specialty, and is called \"Benisashi Ume\" because of the red color on the surface of the ripe fruit.\u003cbr\u003e It has a higher amino acid content than other high-grade varieties, such as Nanko Ume (Japanese plum), which makes it rich in flavor and mellowness.\u003cbr\u003e It is difficult to cultivate, and the same part of the branch bears fruit only once every three years, and the yield is low compared to other varieties.\u003cbr\u003e\u003c\/p\u003e\u003ch2\u003e Kobori Brewery Co.\u003c\/h2\u003e\u003cp\u003e The brewery was established in 1716 at the foot of Hakusan, which is known as a place of pure water and mountain beliefs, in the town of Tsurugi.\u003c\/p\u003e The name \"Manzai-raku\" comes from \"Manzai-raku,\" a dance that has been performed at auspicious occasions since ancient times. This is a dance of phoenixes that flew to celebrate the enthronement of the wise king.\u003ch2\u003e \u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/redsc05425_orig_480x480.jpg?v=1588388258\" alt=\"\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\u003ch2\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/h2\u003e\u003ch2\u003e Brewing.\u003c\/h2\u003e\u003cdiv class=\"paragraph\"\u003e \"Manzairaku\" is made from rare \"Hokuriku No. 12\" rice, late planted \"Gohyakumangoku\" and Ishikawa Prefecture's original \"Ishikawamon\", as well as \"Yamada Nishiki\" \u003c\/div\u003e\u003cdiv class=\"paragraph\"\u003e\u003cspan size=\"3\" style=\"font-size: medium;\"\u003e\u003c\/span\u003e\u003c\/div\u003e\u003cdiv class=\"paragraph\"\u003e \u003cspan size=\"3\" style=\"font-size: medium;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/redsc04963_1_orig_480x480.jpg?v=1588388565\" alt=\"\"\u003e\u003c\/span\u003e \u003c\/div\u003e\u003cdiv id=\"826085581739302469\"\u003e\u003cdiv\u003e\u003cdiv id=\"element-6cebb8e2-e703-4d00-aa59-2b36b4c52247\" data-platform-element-id=\"559658061329126653-1.0.1\" class=\"platform-element-contents\"\u003e\u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34025209430151,"sku":"","price":2600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/manzairaku-kaga-plum-wine-720ml.jpg?v=1601714026"},{"product_id":"ima-牡蠣のための日本酒-720ml","title":"Sake for IMA oysters 720ml","description":"\u003ch1 class=\"product-details-product-title\" itemprop=\"name\"\u003e IMA SAKE for Oysters 720ml\u003c\/h1\u003e\n\n\u003ch4\u003eFeatures \u0026amp; Details\u003cbr\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eNiigata Prefecture\u003c\/li\u003e\n\n\u003cli\u003eImayo Tsukasa Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: 100% Gohyakumangoku\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 12%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eThe sake that you would like to drink with oysters is called “IMA sake for oysters”.\u003cbr\u003e Although it is genuine Japanese sake, it has a sweet, sour and juicy taste like white wine, and is perfect for oysters and other seafood. In addition, as sake, it has a low alcohol content, so it is easy to taste even for those who drink sake for the first time.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/TRTM4724_TP_V4_480x480.jpg?v=1590216721\" alt=\"\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003c\/h2\u003e\n\n \u003ch2\u003eImayo Tsukasa Sake Brewery Co., Ltd.\u003c\/h2\u003e\n\n\u003cp\u003eImayo Tsukasa Sake Brewery has the closest brewery to Niigata Station, the gateway to Niigata Prefecture, which boasts the largest number of breweries in Japan. Taking advantage of this advantage, we open our sake brewery to an open space and offer sake brewery tours.\u003cbr\u003e Traditionally, jizake is brewed using local resources such as local rice, water, and climate. As it is said that \"sake represents the region\", local sake is packed with the charm of the region. There is a lot of talk about the decline of the region, but I believe that having many people taste local sake will convey the charm of the region and help connect the region and the city of Niigata.\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"186\" height=\"105\" src=\"https:\/\/www.youtube.com\/embed\/SqfQzrEhXcA\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003c\/h2\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34075778613383,"sku":"","price":2112.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/ima-sake-for-oysters-720ml.jpg?v=1601714028"},{"product_id":"yamahai-jikomi-junmai-tengumai-720ml","title":"Tengumai Yamahai Junmai Sake 720ml","description":"\u003ch2\u003eYamahai-jikomi Junmai SAKE Tengumai\u003c\/h2\u003e\u003ch4\u003e Features \u0026amp; Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e Ishikawa Prefecture\u003c\/li\u003e\n\u003cli\u003e Shata Shuzo Co. Ltd.\u003c\/li\u003e\n\u003cli\u003e Rice (Gohyakumagoku) koji rice\u003c\/li\u003e\n\u003cli\u003e sake meter value (SMV): +3\u003c\/li\u003e\n\u003cli\u003e acidity: 1.9\u003c\/li\u003e\n\u003cli\u003e rice-milling percentage: 60%\u003c\/li\u003e\n\u003cli\u003e Alcohol content: 16%\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e It is a Junmai-shu with a rich individuality that harmonizes the rich aroma and acidity unique to Yamahai-brewed SAKE.\u003c\/p\u003e\u003cp\u003e Got a trophy award in 2011 (Highest Gold Medal Award) held in London for Sake section in the IWC (International Wine Challenge) competition. Bringing the product flag Tengumai Sake. It has a rich flavor harmonized with sourness.\u003c\/p\u003e\u003ch2\u003e Shata Brewery Co.\u003c\/h2\u003e\u003cp\u003e 1823 - The company was founded in Bohmaru-cho, Hakusan City. The name \"Shata\" comes from the fact that the rice was polished by using the water of the Tedori River system and turning many water wheels.\u003cbr\u003e Nakasaburo, one of the \"Big Four of the Noto Toji,\" is a member of the company and brews brands such as \"Tengumai\" with all the rice polished in-house.\u003c\/p\u003e\u003ch2\u003e Traditionally brewed with Yamaha\u003c\/h2\u003e\u003cp\u003e Tengumai brews a lot of sake using the Yamahai brewing method, aiming to brew sake with a rich flavor and crispness.\u003cbr\u003e\u003cbr\u003e In the 1965s, Juro Kurumada, the seventh head of the company, and Saburo Naka, the toji, devoted themselves to the Yamahai brewing of the Tengumai style. In keeping with that tradition, they continue to make meticulous improvements each year.\u003c\/p\u003e\u003ch2\u003e SAKE in the color Yamabuki\u003c\/h2\u003e\u003cp\u003e Tengumai's products are usually matured in a warehouse before being bottled.\u003cbr\u003e When the sake is carefully brewed using high quality rice and water and matured slowly, it turns the color Yamabuki.\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e Tengumai avoids the use of activated charcoal, which can adjust the color of sake, as much as possible in order to reflect the original taste of the rice.\u003cbr\u003e In the production process of koji, more koji bacteria are brewed than in normal sake breweries, so even freshly squeezed sake has a yellowish color derived from koji.\u003cbr\u003e Tengu-Mai would like to keep the \"natural color of sake\" forever.\u003c\/p\u003e\u003ch2\u003e\u003c\/h2\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34252183240839,"sku":"","price":2500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/tengumai-yamahai-junmai-sake-720ml.jpg?v=1601714030"},{"product_id":"南部美人特別純米酒-720mlのコピー","title":"Nambu Bijin Special Pure Rice Sake 720ml","description":"\u003ch2\u003eNanbu Bijin Special Junmai SAKE\u003c\/h2\u003e\n\n\u003ch4\u003eFeatures \u0026amp; details\u003cbr\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eIwate Prefecture\u003c\/li\u003e\n\n\u003cli\u003esouthern beauty\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Ginotome, etc.\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15-16%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eThis is the classic sake of Nanbu Bijin. The main ingredient is Ginotome, a specially cultivated rice locally grown in Ninohe City, Iwate Prefecture. The aftertaste is refreshing with the gentle scent of fruit and the taste of elegant rice. It is a sake made with the aim of being the ultimate sake that goes well with a wide range of dishes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/4934228503059-2_480x480.jpg?v=1589090698\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003eIWC 2017 Champion Sake Winner!\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eAt the International Wine Challenge (IWC) 2017, \"Nanbu Bijin Tokubetsu Junmai Sake\" won the \"Champion Sake\" award! !\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/MA2017_Champion_Sake-293x400_480x480.jpg?v=1590211886\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"free_contents_title\"\u003eKosher certified\u003c\/h3\u003e\n\n\u003cp\u003eNanbu Bijin's \"Special Junmai SAKE\" is a certified \"kosher,\" a safe food product that follows strict Jewish consultations.\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/mark-kosher_480x480.png?v=1590213066\" alt=\"\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003ch2\u003esouthern beauty\u003c\/h2\u003e\n\n\u003cp\u003eNanbu Bijin Co., Ltd. is a sake brewery located in Ninohe City, Iwate Prefecture. The name of the company and brand comes from the fact that the location was the territory of the Nanbu domain (Nanbu region) during the Edo period, and that sake with a light taste was likened to a beautiful woman.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nanbubijin_kaiire_480x480.jpg?v=1590212481\" alt=\"\"\u003e\u003c\/h2\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34253397065863,"sku":"","price":2323.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/nanbu-bijin-special-junmai-sake-720ml.jpg?v=1601714034"},{"product_id":"単一醪無濾過純米原酒-mana1751-premium-720mlのコピー","title":"mana 1751 Premium single unfiltered junmai sake 720ml","description":"\u003ch2 class=\"title-04 title-sub-02\"\u003e Mana 1751 \u003cspan data-mce-fragment=\"1\"\u003ePremiumSingle MoromiUnfiltered Pure Rice Genshu\u003c\/span\u003e\n \u003c\/h2\u003e\n\n\u003ch4\u003eFeatures \u0026amp; Details\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eManazuru Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Yamada Nishiki\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eA strawberry-like scent that rises faintly. A faint bitterness also appears and shades the flavored rice, as if in response to the faint aroma of charming sweetness.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003eManazuru Sake Brewery\u003c\/h3\u003e\n\n \u003cp\u003eA long-established brewery in Echizen Ono, a small Kyoto in the Hokuriku region, that has been in business since the Horeki era (mid-Edo period). Echizen Ono is located in the upper reaches of the Kuzuryu River. It is a fan-shaped basin surrounded by 1,000m-class mountains on all sides and is rich in water and greenery. Combined with the clear water of Oshozu and the cold and snowy climate, it is a wonderful place that is said to be \"a land created by the gods for sake brewing.\" Although it is a small brewery that does not rely on machines and makes all of its products by hand, it specializes in high-quality sake that meets the ginjo standard for all products. \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/SAKE_Master_Manatsuru_480x480.jpg?v=1592089552\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/SAKE_Master_Manatsuru_480x480.jpg?v=1592089552\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34253880754311,"sku":"","price":2904.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/mana-1751-premium-junmai-genshu-sake-720ml.jpg?v=1601714039"},{"product_id":"non-sugar-sparkling-plum-liqueur-720ml","title":"Non-Sugar Sparkling \"Umeshu\" 720ml","description":"\u003ch2\u003e Non-sugar sparkling plum liqueur\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan\u003eA sparkling version of sugar-free plum wine. The liquor has a beautiful rose pink color, so please enjoy it in a stylish glass as an aperitif or toast.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003ch4\u003eFeatures \u0026amp; details\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\u003cspan\u003eIngredients: Sake (Junmai sake made with all koji)\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eplum\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eAlcohol content: 9-10%\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/mark-kosher_480x480.png?v=1590213066\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003ch2\u003eKosher certified\u003c\/h2\u003e\n\n\u003cp\u003eNanbu Bijin's \"Junmai Daiginjo\" is a \"kosher\" certified alcoholic beverage, which is a safe food product that strictly complies with Jewish guidelines.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\"Kosher\" is determined and certified by a religious leader called \"Rabbi\" who specializes in inspecting raw materials and manufacturing processes. It is said that consumers in the United States have a high image of safety and security because kosher certification involves ensuring the traceability of raw materials and undergoing a certification process through inspection by a rabbi.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Nanbu Bijin, which has received kosher certification for its sake and liqueur, which is a certification of world-class safety and security, will continue to make efforts to convey the splendor of traditional Japanese culture. increase.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003esouthern beauty\u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nanbubijin_kaiire_480x480.jpg?v=1590212481\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eNanbu Bijin Co., Ltd. is a sake brewery located in Ninohe City, Iwate Prefecture. The company name and brand name are derived from the fact that the location was the territory of the Nanbu domain (Nanbu region) during the Edo period, and that sake with a light taste was likened to a beautiful woman.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34307279323271,"sku":"","price":1425.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/non-sugar-sparkling-plum-liqueur-720ml.jpg?v=1601714044"},{"product_id":"sugar-free-plum-liqueur-umeshu-720ml","title":"Sugar-free \"Umeshu\" 720ml","description":"\u003ch2\u003e Sugar free Plum Liqueur Umeshu\u003c\/h2\u003e\n\n\u003cp\u003eOnly \"Junmaishu, Ume\" is a new type of plum wine brewed without using any sweeteners.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/label_mutenka-umeshu_720_480x480.jpg?v=1590890425\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\n\u003ch4\u003eFeatures \u0026amp; details\u003cbr\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eIngredients: \u003cspan data-mce-fragment=\"1\"\u003eSake (Junmai sake made with all koji)\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eplum\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 9-10%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe applied Nanbu Bijin's special technique of \"all koji brewing\" to bring out the original flavor of pure rice sake. The refreshing, light and mature taste can be matched with a wide range of dishes.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"free_contents_title\"\u003eKosher certified\u003c\/h3\u003e\n\n\u003ch2\u003e\n\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/mark-kosher_480x480.png?v=1590213066\" alt=\"\" style=\"font-size: 1.4em;\"\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003eNanbu Bijin's \"Junmai Daiginjo\" is a \"kosher\" certified alcoholic beverage, which is a safe food product that strictly complies with Jewish guidelines.\u003cbr\u003e \u003cbr\u003e\"Kosher\" is determined and certified by a religious leader called \"Rabbi\" who specializes in inspecting raw materials and manufacturing processes. It is said that consumers in the United States have a high image of safety and security because kosher certification involves ensuring the traceability of raw materials and undergoing a certification process through inspection by a rabbi.\u003cbr\u003e\u003cbr\u003e Nanbu Bijin, which has received kosher certification for its sake and liqueur, which is a certification of world-class safety and security, will continue to make efforts to convey the splendor of traditional Japanese culture. increase.\u003c\/p\u003e\n\n\u003ch2\u003esouthern beauty\u003c\/h2\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nanbubijin_kaiire_480x480.jpg?v=1590212481\" alt=\"\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eNanbu Bijin Co., Ltd. is a sake brewery located in Ninohe City, Iwate Prefecture. The company name and brand name are derived from the fact that the location was the territory of the Nanbu domain (Nanbu region) during the Edo period, and that sake with a light taste was likened to a beautiful woman.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34307304456327,"sku":"","price":2442.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/sugar-free-plum-liqueur-umeshu-720ml.jpg?v=1601714046"},{"product_id":"keiryu-aged-sake-720ml","title":"Keiryu Taikoshu 720ml","description":"\u003ch2\u003e Keiryu Aged SAKE 720ml\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan\u003eIt is a large old sake (junmai old sake) with a deep flavor, richness, and aroma that makes you feel old.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eIt can be enjoyed at room temperature or chilled. Also, on the rocks is recommended.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eNagano Prefecture \u003c\/li\u003e\n\n\u003cli\u003eEndo Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: \u003cspan data-mce-fragment=\"1\"\u003eShirakaba Nishiki, etc.\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 16%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/about_sec03_01.jpg?v=1591501689\" alt=\"Endo Sake Brewery\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003eDo you dislike old sake?\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThe mellowness that changes the image of old sake that we want you to taste. It is a sake that you can feel the true value of pure rice sake.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34307720380551,"sku":"","price":2640.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/keiryu-aged-sake-720ml.jpg?v=1601714048"},{"product_id":"banshu-yamadanishiki-junmai-daiginjo-sake-720ml","title":"Yamada Nishiki from Banshu Junmai Daiginjo Sake 720ml","description":"\u003ch2\u003e Banshu Yamadanishiki Junmai Daiginjo sake\u003c\/h2\u003e\n\n\u003cp\u003e\"Aizu Homare Yamada Nishiki Junmai Daiginjo Sake\" is made by Aizu Toji, Ichiro Nakajima. This is one of Homare Shuzo's top quality sake, carefully crafted by Homare Shuzo.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cul\u003e\n\n\u003cli\u003eFukushima Prefecture\u003c\/li\u003e\n\n\u003cli\u003eHomare Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan data-mce-fragment=\"1\"\u003eRaw material rice: Yamada Nishiki from Banshu\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e 16%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/aizuhomare_480x480.jpg?v=1591499082\" alt=\"\"\u003e\u003c\/p\u003e\n\n\u003cp\u003eAdopted as a souvenir to give to the leaders of each country at the Ise-Shima Summit (2016)!\u003cbr data-mce-fragment=\"1\"\u003e IWC2015 champion award\u003cbr data-mce-fragment=\"1\"\u003e IWC2016・2015・2013 (International Wine Challenge) GOLD MEDAL Award!\u003cbr data-mce-fragment=\"1\"\u003e 2020 Fukushima Prefecture Autumn Appraisal Gold Award Winner!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Junmai daiginjo sake made by polishing Yamada Nishiki rice from Banshu to 39% and brewing it with Kitakata famous water, which is the underground water of Mt. Iide. (in a luxury paulownia box) \u003cbr data-mce-fragment=\"1\"\u003eA bright and fresh scent reminiscent of fruit. Although it is dry, it is characterized by a refreshing and beautiful sweetness that spreads when you put it in your mouth, and a sharp and elegant taste.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e What is IWC (International Wine Challenge)?\u003cbr data-mce-fragment=\"1\"\u003e Held annually in London, the world leader in wine journalism, it is the world's largest and most authoritative wine competition, attracting the most attention from wine traders around the world.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/IMG_1350_480x480.jpg?v=1591499008\" alt=\"homare sake brewery\"\u003e\u003c\/p\u003e\n\n\u003cp\u003eThe incense has a gorgeous and expansive impression,\u003cbr\u003e Fruit incense such as pear, quince, white peach, muscat, and muskmelon,\u003cbr\u003e A hint of orange and grapefruit peel,\u003cbr\u003e Fragrance of flowers such as linden tree, honeysuckle, fragrant rhinoceros,\u003cbr\u003e In addition, cypress, green bamboo, and spices such as juniper berries are harmonious.\u003cbr\u003e \u003cbr\u003eThe taste is gentle sweetness, soft and elegant impression, well-balanced, elegant, dry and fresh taste that lasts.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/dImhBZMe4Bg\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34564028334236,"sku":"","price":4446.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/banshu-yamadanishiki-junmai-daiginjo-sake-720ml.jpg?v=1601714152"},{"product_id":"yuzu-no-sake-uz-370ml","title":"Yuzu no SAKE UZ 370ml","description":"\u003ch2\u003eYuzu Sake _UZ _Yuzu Sake 370ml\u003c\/h2\u003e\u003cp\u003e This yuzu SAKE is a blend of carefully selected yuzu from Umaji Village, Kochi Prefecture, and 46 degrees of Echigo-Bushi.\u003cbr\u003e It has a refreshing aroma, low alcohol content, no sugar added, and is finished with honey.\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e \u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e Fukui Prefecture\u003c\/li\u003e\n\u003cli\u003e Tamagawa Sake Brewery Co. Ltd.\u003c\/li\u003e\n\u003cli\u003e honey yuzu (citrus fruit) brewed alcohol\u003c\/li\u003e\n\u003cli\u003e Alcohol content: 10% \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/UZ_480x480.jpg?v=1591503975\" alt=\"\"\u003e\u003c\/p\u003e\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/4940675009365-3_480x480.jpg?v=1591504476\" alt=\"uz\"\u003e\u003c\/p\u003e\u003ch2\u003e Tamagawa Shuzo\u003c\/h2\u003e We have been brewing sake since 1673, during the reign of the fourth Tokugawa shogun, Ietsuna Tokugawa, and in the first year of Heisei (1989), we became a \"sake brewery. The \"Open House: Echigo Yukikura-kan\" was created On a tour of the brewery, visitors can learn about sake brewing and storage methods, as well as the history of Japanese sake.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34564477714588,"sku":"","price":1600.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/yuzu-no-sake-uz-370ml.jpg?v=1601714154"},{"product_id":"junmai-koji-long-aged-sake-2005-375ml","title":"Pure rice koji long-term aged sake 2005 375ml","description":"\u003ch2\u003e Junmai Koji Long-Aged Sake 2005\u003c\/h2\u003e\n\n\u003cp\u003eThe world's first, Japan's first authentic sake brewed with 100% rice koji.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukushima Prefecture\u003c\/li\u003e\n\n\u003cli\u003eHomare Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Gohyakumangoku, Hanafubuki\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 17%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/IMG_0623_480x480.jpg?v=1591521556\" alt=\"\"\u003e\u003cbr\u003e \u003cbr data-mce-fragment=\"1\"\u003eThe brewing method is the same as Japanese sake except that it is made only with rice malt, but its taste is reminiscent of noble rot wine from around the world, creating a perfect balance between elegant sweetness and refreshing acidity. .\u003cbr data-mce-fragment=\"1\"\u003e By aging for more than 3 years, the unique aroma, beautiful amber color, and richness of the taste are added to bring out the charm of aged sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It is a long-term aged sake that was prepared in 2005.\u003cbr data-mce-fragment=\"1\"\u003e The color is darker than the photo because it has been aged since it was prepared. Please note.\u003c\/p\u003e\n\n\u003ch4\u003eHomare Sake Brewery\u003cbr\u003e\n\n\u003c\/h4\u003e\n\n\u003cp\u003e\u003cspan\u003eIn 1918, Kosaku Karahashi, who had run a miso and koji manufacturing business from a rice wholesaler, took over the sake brewery and founded Kano Sake Brewery Co., Ltd. in the present-day Atsushio Kano-cho, Kitakata City.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eLater, to expand the business, the company moved to its current location in Matsuyama-cho, Kitakata City, and changed the company name to Karahashi Sake Brewery Limited Partnership, Homare Sake Brewery Co., Ltd., becoming one of the leading sake breweries in the Tohoku region through stable quality and constant technical improvement. and grew up.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe representative brand \"Aizu Homare\" bears the name of \"Aizu\" in order to make the name of Aizu sake known to the whole country.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eAt that time, it was very rare to use hiragana for sake brands.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe typeface of \"Aizu Homare\" was written by Tenrai Hidai, a modern calligrapher born in Nagano Prefecture.\u003c\/span\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34565332304028,"sku":"","price":3168.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/junmai-koji-long-aged-sake-2005-375ml.jpg?v=1598845867"},{"product_id":"kijoshu-hanahato-8-years-storage-sake-500ml","title":"Hanahato Kijoshu 8 Years Storage 500ml","description":"\u003ch2\u003e Hanahato Kijoshu 8 years storage\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan\u003eKijoshu is a rich, sweet sake made with sake instead of water.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003cbr\u003e \u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eHiroshima\u003c\/li\u003e\n\n\u003cli\u003eEnoki Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Nakasei Shinsenbon\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 16.5%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eKijoshu is aged for over 8 years, making it a unique sake.\u003cbr data-mce-fragment=\"1\"\u003e The taste is often described as sherry, Madeira, or fine Shaoxing wine.\u003cbr data-mce-fragment=\"1\"\u003e This \"Kijoshu 8 Years Storage\" is recommended for people who drink sake from all over the world,\u003cbr data-mce-fragment=\"1\"\u003e It is very popular with those who are a few old sake enthusiasts.\u003cbr data-mce-fragment=\"1\"\u003e It is also a popular drink among women.\u003cbr data-mce-fragment=\"1\"\u003e Would you like to have it with chocolate or dessert?\u003cbr data-mce-fragment=\"1\"\u003e We especially recommend bitter chocolates and chocolates with nuts and dried fruits.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIt is popular as an adult dessert over vanilla ice cream!\u003cbr\u003e\u003c\/span\u003e \u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/A406692_3L1_240x240.jpg?v=1591524237\" alt=\"hanahato\"\u003e \u003cbr\u003eKijoshu, which is made with sake instead of water, is aged for more than eight years.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e You can enjoy the trolley and sweetness, and the mellowness of aging.\u003cbr data-mce-fragment=\"1\"\u003e It goes well with rich dishes such as foie gras, cheese, braised pork, and tempura.\u003cbr data-mce-fragment=\"1\"\u003e It is recommended as an adult dessert with chocolate or over ice cream.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The super healing taste is also recommended as a drink for the second party after drinking spicy alcohol.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/20121017_03e68d_480x480.jpg?v=1591524696\" alt=\"hanahato\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eThe world's largest wine competition IWC2008, 2010, 2011, 2012, 2013, 2014, 2015, 2016, 2019, 2020, IWC2021, won the 11th gold medal in the old sake section of the SAKE category!\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eWhy don't you have a drink recognized by the world's master sommeliers?\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34565505286300,"sku":"","price":2904.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijoshu-hanahato-8-years-storage-sake-500ml.jpg?v=1601714156"},{"product_id":"strawberry-nigori-sake-500ml","title":"Strawberry cloudy sake 500ml","description":"\u003ch2\u003e Strawberry cloudy sake\u003c\/h2\u003e\n\n \u003cp\u003eA slightly stylish and mysterious relationship that has never existed before. A liqueur with a new sensation that perfectly matches the mellow and gentle taste of nigori sake with the refreshing acidity and sweetness of strawberries. It is very delicious when mixed with rocks or milk at a ratio of 1:1.\u003c\/p\u003e\n\n\u003ch2 class=\"title-04 title-sub-02\"\u003eFeatures \u0026amp; Details\u003c\/h2\u003e\n\n\u003cul class=\"listStyle-01\"\u003e\n\n\u003cli\u003eFukushima Prefecture\u003c\/li\u003e\n\n\u003cli\u003eHomare Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRefined sake (cloudy sake), strawberry juice (concentrated), lactic acid\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 7%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg alt=\"Strawberry\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/4902615004168-2_480x480.jpg?v=1591526899\"\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34565596709020,"sku":"","price":1108.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/strawberry-nigori-sake-500ml.jpg?v=1598845877"},{"product_id":"kahou-junmai-daiginjo-sake-limited-edition-720ml","title":"Kaho (junmai ginjo sake) limited edition 720ml","description":"\u003ch2\u003e Kahou (Junmai Daiginjo sake) Limited Edition\u003c\/h2\u003e\n\n\u003cdiv\u003eSlightly dry, mellow\u003c\/div\u003e\n\n\u003cdiv\u003eCharacterized by a faint ginjo incense and a rich flavor \u003c\/div\u003e\n\n\u003cdiv\u003eThis sake is also approved by the gourmet manga \"Oishinbo\".\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eTochigi Prefecture\u003c\/li\u003e\n\n\u003cli\u003eUtsunomiya Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: \u003cspan data-mce-fragment=\"1\"\u003eHyogo Yamada Nishiki\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 16%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/A0095-01-2_240x240.jpg?v=1591527520\" alt=\"kahou\"\u003e\u003c\/p\u003e\n\n\u003ch4\u003eUtsunomiya Sake Brewery\u003c\/h4\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/A0113_04_240x240.jpg?v=1592012905\" alt=\"kahou\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eFounded in 1871. We humbly inherit the techniques of sake brewing that our predecessors shed blood and sweat, and we hope that many people will know the goodness of sake brewed from rice. We at Utsunomiya Sake Brewery will continue to pursue delicious sake.\u003c\/span\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34565658542236,"sku":"","price":5280.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kahou-junmai-daiginjo-sake-limited-edition-720ml.jpg?v=1598845880"},{"product_id":"hakkaisan-sin-720ml","title":"Hakkaisan Junmai Sake “SIN” 720ml [Planned by Shinshuren]","description":"\u003cp\u003e Hakkaisan Honjozo Genshu “Kami (SIN)” 720ml [Planned by Shinshuren]\u003c\/p\u003e\n\n\u003ch4\u003e\n\n\u003cbr\u003eFeatures \u003cb\u003e\u0026amp; Details\u003c\/b\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eNiigata Prefecture\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eHakkai Brewery\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\/\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e[Planning: Shinshuren]\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: \u003cspan data-mce-fragment=\"1\"\u003erice (domestic), rice koji (domestic rice)\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 1%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003cbr\u003eShinshuren Co., Ltd., a liquor and food general trading company in Kanagawa Prefecture, has decided to start walking with Hakkai Brewery again in a new future, and it is a specially manufactured \"Honjozo Unblended Sake\". Although it is an unblended whiskey, it is characterized by its mellowness and flavor that you won't get tired of drinking.\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34615475208348,"sku":"","price":1200.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/hakkaisan-sin-720ml.jpg?v=1601714164"},{"product_id":"dewazakura-sin-720ml","title":"Dewazakura Sake Brewery Dewazakura Dewanosato Special Pure Rice Sake \"Kami (SIN)\" 720ml [Planned by Shinshuren]","description":"\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003eDewazakura Sake Brewery Dewazakura Dewanosato Special Pure Rice Sake \"SIN\" 720ml [Planned by Shinshuren]\u003c\/span\u003e Dewazakura SIN\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eYamagata Prefecture\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eDewazakura Sake Brewery\u003c\/span\u003e \/ \u003cspan data-mce-fragment=\"1\"\u003e[Planning: Shinshuren]\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Dewanosato\u003c\/li\u003e\n\n\u003cli\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eAlcohol content: 16%\u003c\/span\u003e \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/shutterstock_333757007_240x240.jpg?v=1591943181\" alt=\"Dewasakura SIN\" style=\"font-size: 1.4em;\"\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/2016_MedalGold_240x240.jpg?v=1591943927\" alt=\"IWC2016\"\u003e \u003cbr\u003eBuds sprout in the season when the wind is fragrant, and with abundant sunshine and rain, Yamagata's proud sake-brewing rice \"Dewanosato\" is born. Eventually, it will be a gift from the gods.\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34615830806684,"sku":"","price":1790.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/dewazakura-sin-720ml.jpg?v=1601714166"},{"product_id":"tchiginohoshi-junmai-sake-720ml","title":"Shikizakura Tochigi no Hoshi Pure Rice Sake 720ml","description":"\u003ch2\u003e Tchiginohoshi Junmai SAKE\u003c\/h2\u003e\n\n\u003cdiv\u003eYou can enjoy pairing with various dishes with a slightly dry and rich flavor and a mellow aroma.\u003cbr\u003e\u003cbr\u003e\n\n\u003c\/div\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eTochigi Prefecture\u003c\/li\u003e\n\n\u003cli\u003eUtsunomiya Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Tochigi, Tochigi no Hoshi\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15% \u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/img62735478_240x240.jpg?v=1592014004\" alt=\"shikizakura\"\u003e\u003c\/p\u003e\n\n\u003ch4\u003eUtsunomiya Sake Brewery\u003c\/h4\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/A0113_04_240x240.jpg?v=1592012905\" alt=\"kahou\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eFounded in 1871. We humbly inherit the techniques of sake brewing that our predecessors shed blood and sweat, and we hope that many people will know the goodness of sake brewed from rice. We at Utsunomiya Sake Brewery will continue to pursue delicious sake.\u003c\/span\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34628934729884,"sku":"","price":1848.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/tchigi-no-hoshi-junmai-sake-720ml.jpg?v=1601714170"},{"product_id":"kijo-nenpu-set-of-4-300ml-4","title":"Kijo Chronicle Set of 4 (300ml x 4)","description":"\u003ch2\u003e Set of 4 Kijo Chronicles\u003c\/h2\u003e\n\n\u003cp\u003e1 year, 3 years, 7 years, 10 years \u003cbr\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\"\u003e\u003cbr\u003e \u003cbr\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan. In the Kijo Chronological Series, you can taste Kijoshu by aging period of 1, 3, 7, and 10 years.\u003c\/p\u003e\n\n\u003ch2\u003e\n\n\u003cbr\u003eKijo chronology 1st year\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAfter 1 year of storage, it became amber and the taste was also settled. It is characterized by rich sweetness, moderate acidity, and a refreshing aftertaste.\u003c\/span\u003e \u003cbr\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonennpu1y_240x240.png?v=1592025127\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003eKijo chronology 3 years\u003c\/h2\u003e\n\n \u003cp\u003eAfter three years of storage, it has matured to a deep taste. It features dark sweetness, moderate acidity, and a clean aftertaste. If you drink it warm, it will have a more delicious taste.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu3y_240x240.png?v=1592025172\"\u003e\u003c\/h2\u003e\n\n\u003ch2\u003eKijo chronology 7 years\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003eAfter 7 years of storage, it has matured to a profound taste. It features dark and thick sweetness, moderate acidity, mellow texture and deep body. You can enjoy it with cold or warmed.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu7y_240x240.png?v=1592025219\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003eKijo chronology 10 years\u003c\/h2\u003e\n\n\u003cp\u003eAfter 10 years of storage, it has matured to a profound and rich taste. Deep sweetness, mellow acidity, and rich body leave a lingering finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu10y_240x240.png?v=1592025272\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\"\u003e\u003c\/b\u003e \u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34629890080924,"sku":"","price":10320.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijo-nenpu-set-of-4-300mlx4.jpg?v=1601714176"},{"product_id":"kijo-nenpu-1-year-old-300ml","title":"Hanagaki Kijo chronological record 1 year 300ml","description":"\u003ch2\u003e Hanagaki Kijo chronology 1st year\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: rice, rice koji, sake\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 18%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan. In the Kijo Chronological Series, you can taste Kijoshu by aging period of 1, 3, 7, and 10 years.\u003cbr\u003e\u003cbr\u003e Sake is brewed using a brewing method called kijoshu-shikomi, which uses sake instead of some of the water used for preparation. In particular, our kijo nenpu series uses kijoshu brewed in the previous year instead of the original sake to give depth and sweetness to the taste. I'm here.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonennpu1y_240x240.png?v=1592025127\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eAfter 1 year of storage, it became amber and the taste was also settled. It is characterized by rich sweetness, moderate acidity, and a refreshing aftertaste.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34629894799516,"sku":"","price":2720.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijo-nenpu-1-year-old-300ml.png?v=1601714186"},{"product_id":"kijo-nenpu-3-year-old-300ml","title":"[KURAMASTER2022 Gold Award] Hanagaki Kijo Chronicle 3 years 300ml ","description":"\u003ch1 data-sr-id=\"9\" class=\"section__title-text product-single__title-text js-sr-loaded\"\u003e [KURAMASTER2022 Gold Award] Kijo Hanagaki 3 years\u003c\/h1\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: rice, rice koji, sake\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 17%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\" alt=\"SAKE Master_hanagaki\"\u003e\u003cbr\u003e \u003c\/p\u003e\n\n\u003cp\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan. In the Kijo Chronological Series, you can taste Kijoshu by aging period of 1, 3, 7, and 10 years.\u003cbr\u003e\u003cbr\u003e Sake is brewed using a brewing method called kijoshu-shikomi, which uses sake instead of some of the water used for preparation. In particular, our kijo nenpu series uses kijoshu brewed in the previous year instead of the original sake to give depth and sweetness to the taste. I'm here.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu3y_480x480.png?v=1592025172\" alt=\"SAKE Master_hangaki\"\u003e\u003cbr\u003e \u003c\/p\u003e\n\n\u003cp\u003eAfter three years of storage, it has matured into a deep flavor. It is characterized by rich sweetness, moderate acidity, and a refreshing aftertaste. By warming it, the taste will be fuller.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\" alt=\"SAKE Master_hanagaki\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/tkXmmKbUzqI?start=11\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34629901648028,"sku":"","price":2640.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijo-nenpu-3-year-old-300ml.png?v=1601714190"},{"product_id":"kijo-nenpu-7-year-old-300ml","title":"[IWC 2022 Silver Award Winner] Hanagaki Kijo 7 years 300ml ","description":"\u003ch1 data-sr-id=\"9\" class=\"section__title-text product-single__title-text js-sr-loaded\"\u003e [IWC 2022 Silver Award Winner] Kijo Hanagaki 7 years\u003c\/h1\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n \u003cli\u003eRaw material rice: rice, rice koji, sake\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 17%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\" alt=\"SAKE Master_hanagaki\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\"\u003e\u003c\/p\u003e\n\n\u003cp\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan. In the Kijo Chronological Series, you can taste Kijoshu by aging period of 1, 3, 7, and 10 years.\u003cbr\u003e \u003cbr\u003eSake is brewed using a brewing method called kijoshu-shikomi, which uses sake instead of some of the water used for preparation. In particular, our kijo nenpu series uses kijoshu brewed in the previous year instead of the original sake to give depth and sweetness to the taste. I'm here.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu3y_480x480.png?v=1592025172\" alt=\"SAKE Master_hangaki\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003eAfter 7 years of storage, it has matured into a heavy taste. It is characterized by its rich and creamy sweetness, moderate acidity, mellow texture and deep richness. It can be enjoyed cold or lukewarm.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\" alt=\"SAKE Master_hanagaki\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n \u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/tkXmmKbUzqI?start=11\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34629921112220,"sku":"","price":3300.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijo-nenpu-7-year-old-300ml.png?v=1601714195"},{"product_id":"kijo-nenpu-10-year-old-300ml","title":"Hanagaki Kijo 10 years 300ml ","description":"\u003ch1 class=\"section__title-text product-single__title-text js-sr-loaded\" data-sr-id=\"9\"\u003e Hanagaki Kijo Chronology 10 Years\u003c\/h1\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: rice, rice koji, sake\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 18%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/50trim_DSC3094_240x240.jpg?v=1592024395\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n \u003cp\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan. In the Kijo Chronological Series, you can taste Kijoshu by aging period of 1, 3, 7, and 10 years.\u003cbr\u003e\u003cbr\u003e Sake is brewed using a brewing method called kijoshu-shikomi, which uses sake instead of some of the water used for preparation. In particular, our kijo nenpu series uses kijoshu brewed in the previous year instead of the original sake to give depth and sweetness to the taste. I'm here.\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kijonenpu10y_240x240.png?v=1592025272\" alt=\"SAKE Master Hanagaki\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n \u003cp\u003eAfter 10 years of storage, it has matured into a rich and mellow taste. Deep sweetness, mellow acidity, and noble richness leave a lingering aftertaste.\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\" alt=\"SAKE Master_hanagaki\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/tkXmmKbUzqI?start=11\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34629939298460,"sku":"","price":3960.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/kijo-nenpu-10-year-old-300ml.png?v=1601714200"},{"product_id":"kijo-nenpu-1-year-old-300mlのコピー","title":"Hanagaki Nenpu Junmai 5 Year Old Sake 720ml ","description":"\u003ch1 data-sr-id=\"9\" class=\"section__title-text product-single__title-text js-sr-loaded\"\u003e Hanagaki chronological record pure rice five year old sake\u003c\/h1\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: rice, rice koji\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15%\u003c\/li\u003e\n\n \u003c\/ul\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_gonen_240x240.jpg?v=1592029538\" alt=\"SAKE Master Hanagaki\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003eCarefully selected junmai sake is aged for 5 years in an old sake cellar, giving it a golden glow and a pleasant aged aroma.\u003c\/p\u003e\n\n\u003cp\u003ePlease enjoy the complex depth created by the flow of time, the mature style, and the calm intoxication.\u003cbr\u003e\u003cbr\u003e Recommended for those who like matured dishes such as aged meat and Saikyo-yaki.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg alt=\"SAKE Master_hanagaki\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34630036095132,"sku":"","price":3960.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/nenpu-junmai-5-year-old-sake-720ml.jpg?v=1601714206"},{"product_id":"junmai-chojuku-720ml","title":"Aged Junmai Sake 720ml","description":"\u003ch2\u003e \u003cspan\u003eAged Junmai Sake\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; Details\u003c\/strong\u003e\u003c\/p\u003e\n\n \u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eNanbu Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: rice, rice koji\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 16%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nomerumise_image_bc67aaca-28f4-409e-95ba-09b9d2674fec_240x240.jpg?v=1592029921\" alt=\"SAKE Master Hanagaki\"\u003e\u003c\/p\u003e\n\n\u003cp\u003eAt Nanbu Sake Brewery, we use the famous water \"Oshimizu\", which was selected as one of the 100 best waters selected by the Environment Agency, as our brewing water. This preparation water is soft water suitable for sake brewing and is one of the essential elements for our sake brewing. For sake rice, we mainly use high-quality rice from Ono City, which is one of the leading producers of Gohyakumangoku in Japan.\u003cbr\u003e\u003cbr\u003e The type and ratio of aged sake blended depending on the year, such as junmai ginjo that has been aged for 3 to 10 years based on junmai sake that has been aged for 3 years, based on the idea that it will be the entrance to the world of 'old sake'. We are aiming for an easy-to-drink and harmonious taste while changing the taste.\u003cbr\u003e \u003cbr\u003eWith the passage of time, the \"color, aroma, and taste\" change, and the five tastes are harmoniously integrated. It has a gentle texture, complex taste and mellow dignity. Room temperature or luke warm is recommended.\u003cbr\u003e\u003cbr\u003e Those who like matured dishes such as aged meat and Saikyo-yaki.\u003cbr\u003e\u003cbr\u003e International Wine Challenge 2017 Aged Sake Category Silver Award\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e\u003cb\u003eNanbu Sake Brewery\u003c\/b\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/hanagaki_240x240.jpg?v=1592024510\" alt=\"SAKE Master_hanagaki\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003e\"Hanagaki\" is brewed by Nanbu Sake Brewery Co., Ltd. It has been over 100 years since we have been producing handmade sake in Ono City, Fukui Prefecture, a small Kyoto in the Hokuriku region. It is a historic sake brewery blessed with good water, good rice, and good people.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34630062276764,"sku":"","price":1920.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/junmai-chojuku-720ml.jpg?v=1601714208"},{"product_id":"the-brewers-yuzu-sake-720ml","title":"Sake brewery Yuzu 720ml","description":"\u003ch2 id=\"detail_description_box__name\" class=\"item_name\"\u003e The brewer's Yuzu sake\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukushima Prefecture \u003c\/li\u003e\n\n\u003cli\u003eHomare Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eIngredients: \u003cspan data-mce-fragment=\"1\"\u003esake, yuzu juice, sugar\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 10%\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eExquisite collaboration of carefully selected \"yuzu juice\" and our proud \"pure rice sake\". The refreshing aroma and sourness of yuzu and the mellowness of pure rice sake are fully brought out to create a faintly sweet taste. Of course, we do not use any fragrances, colorings, acidulants, or preservatives. Please enjoy it in various ways according to your taste. .\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003eHomare Sake Brewery\u003c\/h3\u003e\n\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/dImhBZMe4Bg?start=5\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34635717771420,"sku":"","price":1848.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/the-brewers-yuzu-sake-720ml.jpg?v=1601714214"},{"product_id":"mana-1751-sweet-junmai-genshu-sake-720ml","title":"Mana 1751 Sweet single unfiltered junmai sake 720ml","description":"\u003ch2 class=\"title-04 title-sub-02\"\u003e Mana 1751 Sweet Junmai Genshu SAKE \u003c\/h2\u003e\n\n\u003ch4\u003eFeatures \u0026amp; details\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eFukui Prefecture\u003c\/li\u003e\n\n\u003cli\u003eManazuru Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: Yamada Nishiki\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eThe mouth is full of aromas reminiscent of apples and melons, and the contrast between the lively sweetness and refreshing acidity is pleasant. The high-quality sweetness and presence of solid acid tighten the overall taste.\u003c\/p\u003e\n\n\u003ch3\u003eManazuru Sake Brewery\u003c\/h3\u003e\n\n \u003cp\u003eA long-established brewery in Echizen Ono, a small Kyoto in the Hokuriku region, that has been in business since the Horeki era (mid-Edo period). Echizen Ono is located in the upper reaches of the Kuzuryu River. It is a fan-shaped basin surrounded by 1,000m-class mountains on all sides and is rich in water and greenery. Combined with the clear water of Oshozu and the cold and snowy climate, it is a wonderful place that is said to be \"a land created by the gods for sake brewing.\" Although it is a small brewery that does not rely on machines and makes all of its products by hand, it specializes in high-quality sake that meets the ginjo standard for all products.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/SAKE_Master_Manatsuru_480x480.jpg?v=1592089552\" alt=\"\"\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34635723440284,"sku":"","price":2904.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/mana-1751-sweet-junmai-genshu-sake-720ml.jpg?v=1601714218"},{"product_id":"nanbubijin-daiginjo-sake-720ml","title":"Nanbu Bijin Daiginjo 720ml","description":"\u003ch2\u003e Nanbubijin Daiginjo Sake\u003c\/h2\u003e\n\n\u003ch4\u003eFeatures \u0026amp; Details\u003cbr\u003e\n\n\u003c\/h4\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eIwate Prefecture\u003c\/li\u003e\n\n\u003cli\u003esouthern beauty\u003c\/li\u003e\n\n \u003cli\u003eRaw material rice: Specially cultivated rice “Ginotome” from Ninohe City, Yamadanishiki, etc.\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 16-17%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eThis is a special sake made by polishing Yamadanishiki and Ginotome specially cultivated rice from Ninohe City in Iwate Prefecture to less than half.\u003cbr\u003e A well-balanced and light daiginjo that retains sweetness and umami in a gorgeous aroma and moist and beautiful sake quality.\u003cbr\u003e It is now served in top restaurants in New York.\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/daiginjo_L_480x480.jpg?v=1669778119\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"free_contents_title\"\u003eKosher certified\u003c\/h3\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cb\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/mark-kosher_480x480.png?v=1590213066\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis product has been certified as \"kosher\", which is a safe food that strictly follows the Jewish protocol.\u003c\/p\u003e\n\n \u003cp\u003e\"Kosher\" is determined and certified by a religious leader called \"Rabbi\" who specializes in inspecting raw materials and manufacturing processes. It is said that consumers in the United States have a high image of safety and security because kosher certification involves ensuring the traceability of raw materials and undergoing a certification process through inspection by a rabbi.\u003c\/p\u003e\n\n\u003cp\u003eNanbu Bijin, which has received kosher certification for its sake and liqueur, which is a certification of world-class safety and security, will continue to make efforts to convey the splendor of traditional Japanese culture. increase.\u003c\/p\u003e\n\n\u003ch3\u003esouthern beauty\u003c\/h3\u003e\n\n\u003ch2\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nanbubijin_kaiire_480x480.jpg?v=1590212481\"\u003e\u003c\/h2\u003e\n\n \u003cp\u003eNanbu Bijin Co., Ltd. is a sake brewery located in Ninohe City, Iwate Prefecture. The company name and brand name are derived from the fact that the location was the territory of the Nanbu domain (Nanbu region) during the Edo period, and that sake with a light taste was likened to a beautiful woman.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34636388794524,"sku":"","price":4818.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/nanbubijin-daiginjo-sake-720ml.jpg?v=1601714220"},{"product_id":"asa-shibori-shuppin-storage-sake-900ml","title":"Morning Shibori Listing Storage Sake 900ml","description":"\u003ch2\u003e Asa Shibori Shuppin Storage Sake\u003c\/h2\u003e\n\n\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\n\u003cul class=\"listStyle-01\"\u003e\n\n\u003cli\u003eNagano Prefecture\u003c\/li\u003e\n\n\u003cli\u003eSake degree: -6 acidity Acidity: 2.0\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 20%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cspan\u003e\"Keiryu Asashibori Exhibited Storage Sake\" is a limited sake that is brewed and stored in the same way as the world's three crowned exhibited sake.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eIt is a popular sake among sake connoisseurs that brings out the original taste, sweetness, and acidity of Japanese sake to the best possible level.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003e\"Asashibori Exhibited Storage Sake\" is made by fermenting the popular \"Keiryu Asashibori\" moromi at a low temperature for 3 days, raising the alcohol content to 20%, bottling it in the morning and immediately storing it in ice cold storage.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eA well-balanced sake with its original umami, sweetness, and acidity, it is popular among connoisseurs.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eYou may be surprised by the carelessly wrapping newspaper.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThis is the best storage management method for exhibiting at the Kanpyokai, in order to block the light and respond to changes in the outside temperature. In fact, it follows the traditional storage style of the countryside where sake is treated with care. Wrapped in local newspaper, it is also popular as a gift that reminds you of Shinshu.\u003c\/span\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34636432867484,"sku":"SM_202211_01","price":1782.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/asa-shibori-shuppin-storage-sake-900ml.jpg?v=1601714226"},{"product_id":"hokkou-masamune-junmai-ginjo-sake-720ml","title":"Hokko Masamune Kinmon Nishiki Junmai Daiginjo 720ml","description":"\u003ch2\u003e Hokkou Masamune Junmai Ginjo Sake 720ml Hokkou Masamune Junmai Ginjo Sake \u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eFeatures \u0026amp; details\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eNagano Prefecture\u003c\/li\u003e\n\n\u003cli\u003eKakuguchi Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: 100% Kinmonnishiki from Kijimadaira Village, Nagano Prefecture\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 15%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eMade with 100% Kinmon Nishiki rice grown under contract from Kijimadaira Village, Nagano Prefecture. A pure rice daiginjo brewed with an ultra-long-term low-temperature fermentation that has a beautiful taste and aroma, but also has a body. This is Kakuguchi Sake Brewery's top-ranked sake, characterized by its wide range of flavors and rich aroma.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":34636478972060,"sku":"","price":5203.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/hokkou-masamune-junmai-ginjo-sake-720ml.jpg?v=1601714228"},{"product_id":"akira-720ml","title":"AKIRA organic pure rice 720ml","description":"\u003ch2\u003e AKIRA Organic Junmai\u003c\/h2\u003e\n\n\u003ch3\u003e Features \u0026amp; Details\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Nakamura Brewery\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cspan\u003eRaw material rice: Organic rice grown under contract by Kanazawa Daichi Production.\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e \u003cspan\u003eAlcohol content: 14%\u003c\/span\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n \u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis tea has a smooth mouthfeel, with a harmonious balance of umami and acidity, and is characterized by its slightly rich and full-bodied flavor. A gentle sweetness of rice subtly spreads in the mouth, and because it is made with edible rice, the aroma of rice gently wafts through the nose. Its color is a translucent golden hue, like rice stalks, and it can be enjoyed as if you were eating rice.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/10051159_5611e775794aa_480x480.jpg?v=1669792726\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e Organic JAS is an organic standard for agricultural products (raw materials), and organic certification for alcoholic beverages requires separate certification from a domestic organic certification body.\u003cbr\u003e\u003cbr\u003e Our AKIRA product received certification from JONA (Japan Organic \u0026amp; Natural Foods Association) in 2001, and we continue to undergo annual reviews and renewals.\u003cbr\u003e\u003cbr\u003e Furthermore, this sake has received organic certification in various parts of the world, including ICEA certification in Europe in 2007 (later changed to EU certification), USDA certification in the United States in 2010, and COR certification in Canada in 2014.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003ch3\u003e\u003cspan data-mce-fragment=\"1\"\u003eNakamura Brewery\u003cbr\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\"\u003e\"Kanazawa Daichi\" is a leading organic farm not only in Kanazawa but throughout Japan.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e They are farmers in Ishikawa Prefecture, our local area, who aim to create an environmentally sustainable industry instead of agriculture that burdens the environment, and who wish for a healthy relationship between nature and humans. Their mission is to pass on the rich land, water, and environment cultivated by their ancestors to future generations, hundreds and thousands of years from now.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":39905180516508,"sku":"","price":2838.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/akira.jpg?v=1621688499"},{"product_id":"陽酒-720ml","title":"Natural sake ◯ Yang sake (Yamada Nishiki) 720ml","description":"\u003ch2\u003e Natural sake ◯ Yang sake (Yamada Nishiki) Junmai Ginjo\u003c\/h2\u003e\n\n\u003ch3\u003eFeatures \u0026amp; details\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eHyogo Prefecture \u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eRaw material sake rice: Yamada Nishiki (organic JAS certified)\u003c\/span\u003e\u003c\/li\u003e\n\n\u003cli\u003e\u003cspan\u003eAlcohol content: 14 degrees\u003c\/span\u003e\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003eOrganically grown \"Yamada Nishiki\", which is grown from the original species that has not been released outside the prefecture. The soft taste, deep and long aftertaste, and well-proportioned taste highlight the wonderful origin of the raw rice. Pure rice ginjo.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003ch3\u003eYamana Sake Brewery\u003c\/h3\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eIn the northwestern part of Kyoto, surrounded by mountains on all four sides, Okutanba, we continue to brew traditional hand-made junmai sake.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":39944131608732,"sku":"","price":5500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/6fe72eb6376084c007bfe6cd66ec5e43.jpg?v=1621475540"},{"product_id":"土酒-720ml","title":"Natural sake □Soil sake (Gohyakumangoku) 720ml","description":"\u003ch2 data-mce-fragment=\"1\"\u003e Natural sake □Soil sake (Gohyakumangoku) Junmai Ginjo\u003c\/h2\u003e\n\n\u003ch3 data-mce-fragment=\"1\"\u003eFeatures \u0026amp; details\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003eYamana Sake Brewery\u003c\/li\u003e\n\n\u003cli\u003eRaw material rice: \u003cspan data-mce-fragment=\"1\"\u003eGohyakumangoku (organic JAS certified)\u003c\/span\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003eAlcohol content: 14%\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 data-mce-fragment=\"1\"\u003e\n\n\u003cbr\u003eYamana Sake Brewery\u003c\/h3\u003e\n\n\u003cspan data-mce-fragment=\"1\"\u003eIn the northwestern part of Kyoto, surrounded by mountains on all four sides, Okutanba, we continue to brew hand-made junmai sake that has been handed down since ancient times.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":39944222179484,"sku":"","price":5000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/132306113.jpg?v=1621476880"},{"product_id":"宮寒梅-純米大吟醸-贅撰-720m","title":"Miyakan Plum Junmai Daiginjo Premium 720m","description":"\u003ch4\u003ePure rice size brewing sake from the finest rice luxury\u003c\/h4\u003e\n\n\u003cp\u003eExquisitely tightened, yet extremely mellow. It is a taste that penetrates deep into the chest after rigorously polishing the rice.\u003cbr data-mce-fragment=\"1\"\u003e Ingredients rice (domestic), koji rice (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Kura no Hana\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio 40%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content 15% Contents 720ml\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKanbai Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur sake was born in 1918. About a hundred years ago.\u003cbr\u003e Founder Sekijiro Iwasaki, who was a landowner, started today's business by picking local rice and making delicious sake. It is said that Sekijiro made sake with a sense of fun.\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003eEach step of sake making is steady, and the craftsmen tend to be strict, but we still want to make it fun. Serious, passionate, hardworking, but fun.\u003cbr\u003e I think that the light and cheerful feeling will surely be conveyed to the taste of sake.\u003cbr\u003e Based on the product concept of \"delicious sake in a single cup\", this pure rice brewery uses only rice cultivated in-house, rice produced in Miyagi Prefecture, and underflow water from the Naruse River that flows next to the brewery, inheriting traditional craftsmanship.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":41969376526492,"sku":"sakemaster_2022_01","price":2090.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/f7bd238b75a4bd389bb9a2ff6d16f7fb.jpg?v=1663500895"},{"product_id":"宮寒梅-extra-class-純米大吟醸-吟髄-720ml","title":"Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml","description":"\u003ch3\u003e Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml\u003c\/h3\u003e\n\n Miyakanbai's finest sake, the brewery's most special sake. Pure and unadulterated umami, with a crisp and clear finish. Achieved by polishing Miyama Nishiki rice to a 19% milling ratio, this is the ultimate in pure and unadulterated flavor.\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), Koji rice (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki, polishing ratio: 19% \u003cbr data-mce-fragment=\"1\"\u003eAlcohol content 16%, Volume 720ml (with wooden box)\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e \u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKanbai Sake Brewery \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur sake was created in 1918, about a hundred years ago.\u003cbr data-mce-fragment=\"1\"\u003e The company's origins trace back to its founder, Sekijiro Iwasaki, a landowner who carefully selected local rice to create delicious sake. It is said that Sekijiro cherished a playful spirit while making his sake.\u003cbr data-mce-fragment=\"1\"\u003e Each step in sake brewing is painstaking, and it can easily become a solemn process for the craftsman, but we still want to make it enjoyably. Seriously, passionately, diligently, but with fun.\u003cbr data-mce-fragment=\"1\"\u003e I believe that cheerful and bright feelings will surely be conveyed to the taste of the alcohol.\u003c\/span\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003eWith the product concept of \"delicious sake in every glass,\" this pure rice brewery inherits traditional craftsmanship and brews sake using only rice grown entirely on their own farm, rice from Miyagi Prefecture, and the groundwater of the Naruse River that flows next to the brewery.\u003c\/p\u003e\n\n\u003cbr\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":41969376821404,"sku":"sakemaster_2022_02","price":5800.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/JunmaiDaiginjo19.jpg?v=1663480753"},{"product_id":"鶯咲-純米酒-720ml","title":"Uguisusaki Pure Rice Sake 720ml","description":"\u003ch3 data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"main-title\"\u003eJunmai sake\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"detail\"\u003e A soft texture and a rich, full-bodied rice flavor.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eIt has a refreshing taste that you won't tire of drinking.\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eRaw material name\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003eRice (domestic) \/ Koji rice (domestic rice)\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eRice polishing ratio\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e65%\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eAlcohol content\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e15 degrees\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n \u003cp data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eContents\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e720ml\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-mce-fragment=\"1\" class=\"list-box\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKanbai Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur sake was created in 1918, about a hundred years ago.\u003cbr\u003e The company's origins trace back to its founder, Sekijiro Iwasaki, a landowner who carefully selected local rice to create delicious sake. It is said that Sekijiro cherished a playful spirit while making his sake.\u003cbr\u003e Each step in sake brewing is painstaking, and it can easily become a solemn process for the craftsman, but we still want to make it enjoyably. Seriously, passionately, diligently, but with fun.\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003eI believe that cheerful and bright feelings will surely be conveyed to the taste of the alcohol.\u003cbr\u003e With the product concept of \"delicious sake in every glass,\" this pure rice brewery inherits traditional craftsmanship and brews sake using only rice grown entirely on their own farm, rice from Miyagi Prefecture, and the groundwater of the Naruse River that flows next to the brewery.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":41969377149084,"sku":"sakemaster_2022_03","price":1694.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/c1cf3fd06fcde1c1006bd1a1421c2529.jpg?v=1663501214"},{"product_id":"陽のしずく-いちご酒-720ml","title":"Hi no Shizuku Strawberry Liquor 720ml","description":"\u003ch3 data-mce-fragment=\"1\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"sub-title\"\u003eSun Drop\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"main-title\"\u003eStrawberry Liqueur\u003c\/span\u003e\n\n\u003c\/h3\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"detail\"\u003e These strawberries, a specialty of Yamamoto Town in Miyagi Prefecture, shine bright red in the sunlight. Their rich sweetness and elegant tartness are captured perfectly in this liqueur. It's a concentrated dose of strawberry happiness. You'll love strawberries even more.\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eRaw material name\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003eJapanese sake, strawberries (from Yamamoto-cho, Miyagi Prefecture), sugars\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e \n\u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eAlcohol content\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e6 degrees\u003c\/span\u003e\n\n\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n \u003cspan data-mce-fragment=\"1\" class=\"list-title\"\u003eContents\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e720ml\u003c\/span\u003e \n\n\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e \u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\n\u003cdiv data-mce-fragment=\"1\" class=\"list-box\"\u003e\n\n\u003ch3 data-mce-fragment=\"1\" class=\"list-box\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKanbai Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"list-detail\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur sake was created in 1918, about a hundred years ago.\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003eThe company's origins trace back to its founder, Sekijiro Iwasaki, a landowner who carefully selected local rice to create delicious sake. It is said that Sekijiro cherished a playful spirit while making his sake.\u003cbr\u003e Each step in sake brewing is painstaking, and it can easily become a solemn process for the craftsman, but we still want to make it enjoyably. Seriously, passionately, diligently, but with fun.\u003cbr\u003e I believe that cheerful and bright feelings will surely be conveyed to the taste of the alcohol.\u003cbr\u003e With the product concept of \"delicious sake in every glass,\" this pure rice brewery inherits traditional craftsmanship and brews sake using only rice grown entirely on their own farm, rice from Miyagi Prefecture, and the groundwater of the Naruse River that flows next to the brewery.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":41969377443996,"sku":"sakemaster_2022_04","price":1980.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/54ab5a30759aa914fed4fac5cb79351f.jpg?v=1663501139"},{"product_id":"宮寒梅-純米大吟醸-贅撰-720mのコピー","title":"Washigoku Tokubetsu Junmai Sake 720ml","description":"\u003ch2\u003e Washigokuni Sake Special Pure Rice Sake 720ml\u003c\/h2\u003e\n\n\u003cp\u003e・Characteristics Cold storage ・Clarifying filtration ・Classification in the manufacturing method \u003cbr\u003e・Fragrance type Refreshing fruity fragrance ・Slightly rich in flavor ・Slightly sharp in flavor\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e・Other Ingredients: 100% rice Kura no Hana (produced in Miyagi Prefecture)\u003cbr\u003e Rice polishing ratio 60%\u003cbr\u003e Acidity 1.6\u003cbr\u003e Amino acidity 1.1\u003cbr\u003e Glucose concentration 1.7\u003cbr\u003e Sake degree +3\u003cbr\u003e Alcohol content 15 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYamawa Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eIn 1896, Yamawa Sake Brewery was established by the founder, Mr. Wahei Ito, who closed his family drug store and started sake brewing.\u003cbr\u003e With the ideal of \"passing down the throat like water\", \"Washiga Kuni\" brewed using traditional methods has been loved by the locals. \u003cbr\u003eThrough constant trial and error in the selection of raw materials such as rice and yeast, as well as brewing water and other elements of sake brewing, we hired a female brewer, who was previously considered forbidden, and obtained certification from the Nanbu Toji Association. Following the brand \"Meditation Water\" and the new brand \"Yamawa\", it came to fruition in winning first place in the 2014 Sake Competition Junmai Daiginjo category.\u003cbr\u003e In recent years, we have been attracting attention for participating in the brewing of \"Date Seven\", which is jointly produced by volunteer brewers in Miyagi Prefecture, and we are actively working on exporting overseas.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052648730780,"sku":"sakemaster_2022_06","price":1376.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/06c5d69a0c413bcfee8aebdec82f3318.jpg?v=1665213386"},{"product_id":"わしが國-特別純米-酒一筋-720mlのコピー","title":"Washigoku Junmai Ginjo 720ml","description":"\u003ch2\u003e Washigoku Junmai Ginjo 720ml\u003c\/h2\u003e\n\n\u003cp\u003e・Features Refreshing aroma and elegant taste\u003c\/p\u003e\n\n\u003cp\u003e・Other Ingredients: 100% rice Kura no Hana (produced in Miyagi Prefecture)\u003cbr\u003e Rice polishing ratio 55%\u003cbr\u003e Acidity 1.7\u003cbr\u003e Amino acidity 1.2\u003cbr\u003e Alcohol content 15 degrees\u003c\/p\u003e\n\n \u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYamawa Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eIn 1896, Yamawa Sake Brewery was established by the founder, Mr. Wahei Ito, who closed his family drug store and started sake brewing.\u003cbr\u003e With the ideal of \"passing down the throat like water\", \"Washiga Kuni\" brewed using traditional methods has been loved by the locals.\u003cbr\u003e Through constant trial and error in the selection of raw materials such as rice and yeast, as well as brewing water and other elements of sake brewing, we hired a female brewer, who was previously considered forbidden, and obtained certification from the Nanbu Toji Association. Following the brand \"Meditation Water\" and the new brand \"Yamawa\", it came to fruition in winning first place in the 2014 Sake Competition Junmai Daiginjo category.\u003cbr\u003e In recent years, we have been attracting attention for participating in the brewing of \"Date Seven\", which is jointly produced by volunteer brewers in Miyagi Prefecture, and we are actively working on exporting overseas.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052701126812,"sku":"sakemaster_2022_07","price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/PXL_20211026_025135033.jpg?v=1665213793"},{"product_id":"わしが國-純米吟醸-720ml-のコピー","title":"Washigoku Junmai Daiginjo 720ml","description":"\u003ch2\u003e Washigoku Junmai Daiginjo 720ml\u003c\/h2\u003e\n\n\u003cp\u003e・Features Junmai daiginjo for eating with a refreshing aroma and calming taste that can be enjoyed with meals.\u003c\/p\u003e\n\n\u003cp\u003e・Other Ingredients: 100% rice Kura no Hana (produced in Miyagi Prefecture)\u003cbr\u003e Rice polishing ratio 50%\u003cbr\u003e Acidity 1.6\u003cbr\u003e Amino acidity 1.2\u003cbr\u003e Alcohol content 16 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYamawa Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eIn 1896, Yamawa Sake Brewery was established by the founder, Mr. Wahei Ito, who closed his family drug store and started sake brewing.\u003cbr\u003e With the ideal of \"passing down the throat like water\", \"Washiga Kuni\" brewed using traditional methods has been loved by the locals. \u003cbr\u003eThrough constant trial and error in the selection of raw materials such as rice and yeast, as well as brewing water and other elements of sake brewing, we hired a female brewer, who was previously considered forbidden, and obtained certification from the Nanbu Toji Association. Following the brand \"Meditation Water\" and the new brand \"Yamawa\", it came to fruition in winning first place in the 2014 Sake Competition Junmai Daiginjo category.\u003cbr\u003e In recent years, we have been attracting attention for participating in the brewing of \"Date Seven\", which is jointly produced by volunteer brewers in Miyagi Prefecture, and we are actively working on exporting overseas.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052719018140,"sku":"sakemaster_2022_08","price":2000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/PXL_20211026_024712314.jpg?v=1665214096"},{"product_id":"わしが國-純米大吟醸-720mlのコピー","title":"Washigoku Daiginjo Yamada Nishiki 720ml","description":"\u003ch2\u003e Washigoku Daiginjo Yamada Nishiki 720ml\u003c\/h2\u003e\n\n\u003cp\u003e・Features Daiginjo with a refreshing aroma and elegant taste.\u003c\/p\u003e\n\n\u003cp\u003e・Other ingredients Yamadanishiki 100% rice\u003cbr\u003e Rice polishing ratio 40%\u003cbr\u003e Acidity 1.5\u003cbr\u003e Amino acidity 1.0\u003cbr\u003e Alcohol content 16 degrees\u003c\/p\u003e\n\n \u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYamawa Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/yamawa_pic1_480x480.jpg?v=1665134533\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eIn 1896, Yamawa Sake Brewery was established by the founder, Mr. Wahei Ito, who closed his family drug store and started sake brewing.\u003cbr\u003e With the ideal of \"passing down the throat like water\", \"Washiga Kuni\" brewed using traditional methods has been loved by the locals.\u003cbr\u003e Through constant trial and error in the selection of raw materials such as rice and yeast, as well as brewing water and other elements of sake brewing, we hired a female brewer, who was previously considered forbidden, and obtained certification from the Nanbu Toji Association. Following the brand \"Meditation Water\" and the new brand \"Yamawa\", it came to fruition in winning first place in the 2014 Sake Competition Junmai Daiginjo category.\u003cbr\u003e In recent years, we have been attracting attention for participating in the brewing of \"Date Seven\", which is jointly produced by volunteer brewers in Miyagi Prefecture, and we are actively working on exporting overseas.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052737368220,"sku":"sakemaster_2022_09","price":3080.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/720ml_3.jpg?v=1665214348"},{"product_id":"わしが國-純米大吟醸-720mlのコピー-1","title":"Tenjo Mugen Junmai Daiginjo Shizuku Shizuku 720ml","description":"\u003ch2\u003e Tenjo Mugen Junmai Daiginjo Shizuku Shizuku 720ml\u003c\/h2\u003e\n\n\u003cp\u003eThe exquisite taste of the light and spicy medium flavor and the faint fragrance are well-balanced. Handcrafted products that are close to the ultimate works of art. Glossy ginjo incense, calm depth of flavor. The perfect combination of both flavors. “Shizuku Shibori” is a very labor-intensive method of squeezing the finished sake moromi into a cloth bag and collecting only the dripping drops by the gentle pressure of its own weight. As the pressure is less, it is finished with a clear taste without any unpleasant taste.\u003c\/p\u003e\n\n\u003cp\u003eRaw material rice Yamada Nishiki 100%\u003cbr\u003e Rice polishing ratio 40%\u003cbr\u003e Acidity 1.2\u003cbr\u003e Alcohol content 15 degrees or more and less than 16 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChuyu Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n \u003cp\u003eChuyu Sake Brewery was founded in 1906 by Bunji Nakashima, the first head of the family.\u003cbr\u003e Using underground water from Mt. Ou, we process all raw materials from normal sake to high-class sake with limited water absorption and direct fire Japanese kettle steaming, and we continue to preserve the tradition of \"kanzukuri\" brewed in winter.\u003cbr\u003e Around 1975, painter and mountain climber Kazuhiko Okabe drank the best-selling sake Tenjo Mugen while looking forward to the sea of ​​clouds, and was amazed at its taste and aroma. The name comes from the fact that it tastes as if you are seeing a dream or an illusion in the heavens.\u003cbr\u003e In addition, the \"Kurabiraki\" event, which has been held since 2003, is an event that about 600 Japanese sake lovers visit every year.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052764762268,"sku":"sakemaster_2022_10","price":5500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/720.jpg?v=1665214851"},{"product_id":"天上夢幻-純米大吟醸-雫搾り-720mlのコピー","title":"Tenjo Mugen Daiginjo Yamada Nishiki 720ml","description":"\u003ch2\u003e Tenjo Mugen Daiginjo Yamada Nishiki 720ml\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan class=\"s1\"\u003eIn addition to the gorgeous ginjo incense, there is a scent like fruit.\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eThis Daiginjo sake is elegant, soft, and has a gentle mouthfeel and sharpness.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003cbr\u003e\u003c\/span\u003e \u003cspan class=\"s1\"\u003e[\u003c\/span\u003e \u003cspan class=\"s3\"\u003e2019 SAKE COMPETITION\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003eGinjo category 1st place]\u003cbr\u003e [Delicious Sake Award in Wine Glass 2021 Premium Daiginjo Category Gold Award]\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eRaw material rice Yamada Nishiki 100%\u003cbr\u003e Rice polishing ratio 40%\u003cbr\u003e Acidity 1.3\u003cbr\u003e Alcohol content 15 degrees or more and less than 16 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChuyu Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eChuyu Sake Brewery was founded in 1906 by Bunji Nakashima, the first head of the family.\u003cbr\u003e Using underground water from Mt. Ou, we process all raw materials from normal sake to high-class sake with limited water absorption and direct fire Japanese kettle steaming, and we continue to preserve the tradition of \"kanzukuri\" brewed in winter. \u003cbr\u003eAround 1975, painter and mountain climber Kazuhiko Okabe drank the best-selling sake Tenjo Mugen while looking forward to the sea of ​​clouds, and was amazed at its taste and aroma. The name comes from the fact that it tastes as if you are seeing a dream or an illusion in the heavens.\u003cbr\u003e In addition, the \"Kurabiraki\" event, which has been held since 2003, is an event that about 600 Japanese sake lovers visit every year.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052780392604,"sku":"sakemaster_2022_11","price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/720_20ff3801-10cc-4789-bd94-7099c51b294e.jpg?v=1665215114"},{"product_id":"天上夢幻-大吟醸-山田錦-720mlのコピー","title":"Tenjo Mugen Umakuchi Special Junmai 720ml","description":"\u003ch2\u003e Tenjo Mugen Umakuchi Special Junmai 720ml\u003c\/h2\u003e\n\n\u003cp\u003eOur standard junmai sake brewed with 100% Miyagi rice and Miyagi A yeast (foamy yeast).\u003cbr\u003e The light taste makes it the most popular best-selling product as an alcoholic drink that you can drink with any meal without getting tired of it.\u003cbr\u003e [The 24th Miyagi Prefectural Sake Appraisal, Miyagi Prefectural Governor's Award (Highest Award) for Okinawan Rice and Junmai Sake]\u003cbr\u003e [Delicious Sake Award 2021 Main Category Gold Award in Wine Glass] \u003c\/p\u003e\n\n\u003cp\u003eRaw material rice 100% \u003cspan data-mce-fragment=\"1\"\u003erice from Miyagi prefecture\u003c\/span\u003e\u003cbr\u003e Rice polishing ratio 60%\u003cbr\u003e Acidity 1.5\u003cbr\u003e Alcohol content 15 degrees or more and less than 16 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChuyu Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eChuyu Sake Brewery was founded in 1906 by Bunji Nakashima, the first head of the family.\u003cbr\u003e Using underground water from Mt. Ou, we process all raw materials from normal sake to high-class sake with limited water absorption and direct fire Japanese kettle steaming, and we continue to preserve the tradition of \"kanzukuri\" brewed in winter.\u003cbr\u003e Around 1975, painter and mountain climber Kazuhiko Okabe drank the best-selling sake Tenjo Mugen while looking forward to the sea of ​​clouds, and was amazed at its taste and aroma. The name comes from the fact that it tastes as if you are seeing a dream or an illusion in the heavens. \u003cbr\u003eIn addition, the \"Kurabiraki\" event, which has been held since 2003, is an event that about 600 Japanese sake lovers visit every year.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052785504412,"sku":"sakemaster_2022_12","price":1320.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/720ml_473c90ef-9bce-4e9e-92f4-6bb4ad3832f8.jpg?v=1665215362"},{"product_id":"天上夢幻-旨口-特別純米-720mlのコピー","title":"Tenjo Mugen dry special pure rice 720ml","description":"\u003ch2\u003e Tenjo Mugen dry special pure rice 720ml\u003c\/h2\u003e\n\n\u003cp\u003eA pure rice sake with a rich flavor, brewed in pursuit of the umami of rice and ease of drinking. It is a dry sake that boasts a plump aroma, deep richness, and a sharp throat.\u003c\/p\u003e\n\n\u003cp\u003eRaw material rice 100% \u003cspan data-mce-fragment=\"1\"\u003erice from Miyagi Prefecture\u003c\/span\u003e\u003cbr\u003e Rice polishing ratio 60%\u003cbr\u003e Acidity 1.5\u003cbr\u003e Alcohol content 15 degrees or more and less than 16 degrees\u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChuyu Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eChuyu Sake Brewery was founded in 1906 by Bunji Nakashima, the first head of the family. \u003cbr\u003eUsing underground water from Mt. Ou, we process all raw materials from normal sake to high-class sake with limited water absorption and direct fire Japanese kettle steaming, and we continue to preserve the tradition of \"kanzukuri\" brewed in winter.\u003cbr\u003e Around 1975, painter and mountain climber Kazuhiko Okabe drank the best-selling sake Tenjo Mugen while looking forward to the sea of ​​clouds, and was amazed at its taste and aroma. The name comes from the fact that it tastes as if you are seeing a dream or an illusion in the heavens.\u003cbr\u003e In addition, the \"Kurabiraki\" event, which has been held since 2003, is an event that about 600 Japanese sake lovers visit every year.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42052789600412,"sku":"sakemaster_2022_13","price":1362.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/720ml_708d6403-9904-4b6d-92bd-6decb66a0165.jpg?v=1665215513"},{"product_id":"伊達なゆず梅酒-720ｍｌ","title":"Date Yuzu Plum Wine 720ml","description":"\u003ch2\u003e \u003cspan data-mce-fragment=\"1\"\u003eDate Na Yuzu Umeshu 720ml\u003c\/span\u003e \u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eA blend of Kishu Nanko plum syrup and yuzu juice based on sake from Tenjo Mugen Kuramoto. A low-alcohol, easy-to-drink Japanese-style liqueur with a strong yuzu flavor.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eSince its release, it has been particularly popular with local women. It is also popular with those who cannot drink Japanese sake.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e*This product is on sale as a successor to the end of sales of \"Mugen no Shizuku\", which has been well received for a long time. The price is the same, and the amount of yuzu juice is increased compared to conventional products! It has become more fruity.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003eIngredients Rice \u003cspan data-mce-fragment=\"1\"\u003esake (self-brewed), plum syrup, yuzu juice, sugars, vitamin C\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\"\u003eExtract content: 30%\u003c\/span\u003e\u003cbr\u003e Acidity 1.3\u003cbr\u003e Alcohol content 8 degrees or more and less than 9 degrees \u003c\/p\u003e\n\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eChuyu Sake Brewery \u003cbr\u003e\u003cbr\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/nakayu_pic1_480x480.jpg?v=1665134548\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003eChuyu Sake Brewery was founded in 1906 by Bunji Nakashima, the first head of the family.\u003cbr\u003e Using underground water from Mt. Ou, we process all raw materials from normal sake to high-class sake with limited water absorption and direct fire Japanese kettle steaming, and we continue to preserve the tradition of \"kanzukuri\" brewed in winter.\u003cbr\u003e Around 1975, painter and mountain climber Kazuhiko Okabe drank the best-selling sake Tenjo Mugen while looking forward to the sea of ​​clouds, and was amazed at its taste and aroma. The name comes from the fact that it tastes as if you are seeing a dream or an illusion in the heavens.\u003cbr\u003e In addition, the \"Kurabiraki\" event, which has been held since 2003, is an event that about 600 Japanese sake lovers visit every year.\u003c\/p\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42246308429980,"sku":"sakemaster_2022_16","price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/1.jpg?v=1671767482"},{"product_id":"８本セット-宮寒梅-extra-class-純米大吟醸-吟髄-720ml","title":"[Set of 8] Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml","description":"\u003ch3\u003e Miyakanbai EXTRA CLASS Junmai Daiginjo Ginzui 720ml\u003c\/h3\u003e \nMiyakanbai's finest sake, the brewery's most special sake. Pure and unadulterated umami, with a crisp and clear finish. Achieved by polishing Miyama Nishiki rice to a 19% milling ratio, this is the ultimate in pure and unadulterated flavor.\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), Koji rice (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki, polishing ratio: 19%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content 16%, Volume 720ml (with wooden box)\u003cbr\u003e\u003cbr\u003e\n\u003ch3 class=\"list-box\" data-mce-fragment=\"1\"\u003e \u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eKanbai Sake Brewery \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/kanbai_pic1_480x480.jpg?v=1663501350\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp data-mce-fragment=\"1\"\u003e \u003cspan class=\"list-detail\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOur sake was created in 1918, about a hundred years ago.\u003cbr data-mce-fragment=\"1\"\u003e The company's origins trace back to its founder, Sekijiro Iwasaki, a landowner who carefully selected local rice to create delicious sake. It is said that Sekijiro cherished a playful spirit while making his sake.\u003c\/span\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003eEach step in sake brewing is painstaking, and it can easily become a solemn process for the craftsman, but we still want to make it enjoyably. Seriously, passionately, diligently, but with fun.\u003cbr data-mce-fragment=\"1\"\u003e I believe that cheerful and bright feelings will surely be conveyed to the taste of the alcohol.\u003cbr data-mce-fragment=\"1\"\u003e With the product concept of \"delicious sake in every glass,\" this pure rice brewery inherits traditional craftsmanship and brews sake using only rice grown entirely on their own farm, rice from Miyagi Prefecture, and the groundwater of the Naruse River that flows next to the brewery.\u003c\/p\u003e\n\n\u003cbr\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":42450191122588,"sku":"","price":46400.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/products\/JunmaiDaiginjo19_c3ca4653-f2d3-46f7-a30b-82a940fe6550.jpg?v=1681434257"},{"product_id":"十四代-純米大吟醸-龍泉-2025-720ml-贈答箱付-高木酒造","title":"Juyondai Junmai-daiginjou Ryusen Takagi shuzo 16％ABV 720ml","description":"A popular sake renowned as a rare Japanese brew crafted by Takagi Shuzo in Yamagata Prefecture.An ice-temperature aged sake using the sake rice “Dragon's Offspring” developed by Takagi Shuzo.\u003cbr\u003eThe Fourteenth Generation, already highly rare and difficult to obtain.","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":45869237239964,"sku":null,"price":450000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/4d3df9319a1ffca409b2b067899745cb.webp?v=1766974766"},{"product_id":"久保田-萬寿-15-720ml","title":"Kubota Manju 15%ABV 720ml","description":"Asahi Shuzo Co., Ltd.(720ml・15% ABV)\u003cbr\u003e【Region】Japan\/Shinetsu Region\/Niigata\u003cbr\u003e【Sake Meter Value\/Acidity】+2\/1.2\u003cbr\u003e【Type】Light and Crisp Dry\u003cbr\u003e\u003cbr\u003eThe pinnacle of the “Kubota” brand, representing Japanese sake. Whether lightly chilled or slightly warmed, it delivers a robust character.","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":45961925197980,"sku":null,"price":10000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/2e93c38fd490e5f29de6349c0f390b2d.webp?v=1768708113"},{"product_id":"作-穂乃智-純米-15-750ml","title":"Zaku Honotomo Junmai 15%ABV 750ml","description":"Shimizu Seizaburo Shoten Co., Ltd.(750ml・15% ABV)\u003cbr\u003e【Region】Japan\/Chubu Region\/Mie\u003cbr\u003e【Sake Meter Value\/Acidity】Not listed 0\/0\u003cbr\u003e\u003cbr\u003eThe aroma offers a fruity sweetness, yet the finish is clean and crisp. This sake has a smooth mouthfeel and can be enjoyed chilled or warmed.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":45966031913116,"sku":null,"price":6000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/750ml.webp?v=1768804441"},{"product_id":"紀土-kid-純米大吟醸-15-山田錦-720ml","title":"KID Junmai daiginjou 15%ABV Yamada-nishiki 720ml","description":"Heiwa Shuzo Co., Ltd.(720ml・15% ABV)\u003cbr\u003e【Region】Japan\/Kansai Region\/Wakayama\u003cbr\u003e【Sake Meter Value\/Acidity】Not listed 0\/0\u003cbr\u003e\u003cbr\u003eKido charms with its melon-like, elegant aroma and clean mouthfeel. This junmai daiginjo is brewed from Yamada Nishiki rice polished down to 50%.","brand":"SAKE Master","offers":[{"title":"Default Title","offer_id":45966122254492,"sku":null,"price":5000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/files\/KID-_720ml.webp?v=1768804939"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0325\/0071\/1559\/collections\/1_353d659e-8faa-48e3-a4ab-6b64b9c3c5e2.png?v=1767067667","url":"https:\/\/sakemaster.myshopify.com\/en\/collections\/pure-rice-sake.oembed","provider":"SAKE Master","version":"1.0","type":"link"}